Blueberry Sauce/Syrup
July 17, 2009
2 cups Blueberries
1 cup other fruit
1 teaspoon lemon juice
1/4 teaspoon cinnamon
2 tsp arrowroot (can use cornstarch–simply not as healthful)
1/3 cup water
honey to taste (needs no more than 1/4 cup and as little as a couple of teaspoons)
Mix liquids and arrowroot together before adding berries for easier mixing. Simmer berries and fruit and water until desired consistency.
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