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Blueberry Sauce/Syrup

July 17, 2009

2 cups Blueberries

1 cup other fruit

1 teaspoon lemon juice

1/4 teaspoon cinnamon

2 tsp arrowroot (can use cornstarch–simply not as healthful)

1/3 cup water

honey to taste (needs no more than 1/4 cup and as little as a couple of teaspoons)

Mix liquids and arrowroot together before adding berries for easier mixing.  Simmer berries and fruit and water until desired consistency.

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